Description
These Tasty Air Fryer Chicken Wings are crispy on the outside and juicy on the inside, seasoned to perfection. A healthier alternative to traditional fried wings, ready in under 40 minutes.
Ingredients
Scale
- 2 pounds chicken wings
- 1 tablespoon baking powder (aluminum-free)
- 1 teaspoon salt
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- 1/2 teaspoon black pepper
- 1/4 teaspoon cayenne pepper (optional)
Instructions
- Pat the chicken wings completely dry using paper towels.
- In a large bowl, mix baking powder, salt, garlic powder, paprika, black pepper, and optional cayenne. Toss wings in the seasoning mix to coat evenly.
- Preheat your air fryer to 380°F (193°C) for about 3–5 minutes.
- Arrange wings in a single layer in the air fryer basket, making sure they’re not touching.
- Air fry at 380°F for 24 minutes, flipping halfway through.
- Increase the temperature to 400°F and cook for an additional 5 minutes for extra crispiness.
- Remove wings and let them rest for 3–5 minutes. Garnish with chopped parsley and serve with your favorite dipping sauces.
Notes
- Serve with a variety of dipping sauces.
- Adjust seasonings based on personal preference.
- Prep Time: 10 minutes
- Cook Time: 29 minutes
- Category: Main Course
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 4 wings
- Calories: 320
- Sugar: 0g
- Sodium: 800mg
- Fat: 22g
- Saturated Fat: 6g
- Unsaturated Fat: 16g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 28g
- Cholesterol: 90mg
Keywords: Tasty Air Fryer Chicken, Chicken Wings, Healthy Snack, Quick Dinner