Description
Indulge in these Strawberry Cheesecake Truffle Balls—creamy cheesecake blended with strawberries, rolled into delightful bites perfect for any occasion.
Ingredients
Scale
- 8 oz Cream Cheese (Softened)
- 1 cup Powdered Sugar (Adjust to taste)
- 1 tsp Vanilla Extract (Opt for pure vanilla)
- 1 cup Strawberries (Fresh, mashed)
- 1 cup Graham Cracker Crumbs (Can substitute with crushed digestive biscuits)
- 8 oz White Chocolate (Melted)
Instructions
- In a medium-sized bowl, beat softened cream cheese until it’s smooth and creamy. Add in the powdered sugar and vanilla extract; mix well until fully combined. Gently fold in the mashed strawberries and graham cracker crumbs for that delectable cheesecake flavor.
- Using your hands or a cookie scoop, roll the mixture into 1-inch balls. Place them on a parchment-lined baking sheet and refrigerate for at least 30 minutes to help them firm up.
- Melt the white chocolate in a double boiler or microwave, stirring every 20 seconds until smooth. Be careful not to overheat to maintain that silky texture.
- Once your truffles are chilled, dip each one into the melted white chocolate. Let any excess chocolate drip off, and for an extra touch, sprinkle crushed freeze-dried strawberries on top.
- Place the coated truffles back in the refrigerator for another 30 minutes to let the chocolate set perfectly.
- Enjoy your delightful Strawberry Cheesecake Truffle Balls immediately or store them in an airtight container in the fridge for up to a week.
Notes
- These truffles can be made ahead of time and stored in the fridge.
- Adjust the sweetness by varying the amount of powdered sugar.
- Feel free to substitute strawberries with other berries if desired.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 truffle
- Calories: 120
- Sugar: 10 g
- Sodium: 50 mg
- Fat: 7 g
- Saturated Fat: 4 g
- Unsaturated Fat: 3 g
- Trans Fat: 0 g
- Carbohydrates: 15 g
- Fiber: 1 g
- Protein: 1 g
- Cholesterol: 20 mg
Keywords: Strawberry Cheesecake Truffle Balls