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Mississippi Sin Sliders

Mississippi Sin Sliders: 3 Unforgivable Mistakes


  • Author: Jannet Lisa
  • Total Time: 55 minutes
  • Yield: 8 sliders 1x
  • Diet: Vegetarian

Description

Mississippi Sin Dip Sliders is a delicious dip converted to slider format.


Ingredients

Scale
  • 8 ounces cream cheese, warmed
  • 1/2 cup sour cream
  • 3 tablespoons ranch dressing powder
  • 3 ounce can diced chiles
  • 5 tablespoons chopped green onions
  • ½ teaspoon dried red chili flakes to taste
  • 1 cup sharp cheddar cheese, grated
  • ½ to ¾ lb ham, sliced and diced
  • 1 batch slider rolls (10)

Instructions

  1. Combine cream cheese, ranch powder, chiles, green onions, red pepper, and mix.
  2. Add sour cream and mix.
  3. Add cheddar and mix.
  4. Slice slider rolls horizontally (or if sliced already place in bottom of disposable 13X9 pan).
  5. Spread half the dip on the bottom of the buns.
  6. Add sliced, diced ham.
  7. Spread second half of dip over ham and place the tops of the rolls on.
  8. Cover in foil and bake in a preheated 350 degree Fahrenheit oven for 35 minutes or until heated through and cheese is melting.

Notes

  • Adjust red pepper flakes to your spice preference.
  • Serve warm.
  • Prep Time: 20 minutes
  • Cook Time: 35 minutes
  • Category: Main Course
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 slider
  • Calories: 350
  • Sugar: 5g
  • Sodium: 500mg
  • Fat: 25g
  • Saturated Fat: 15g
  • Unsaturated Fat: 5g
  • Trans Fat: 1g
  • Carbohydrates: 20g
  • Fiber: 1g
  • Protein: 15g
  • Cholesterol: 75mg

Keywords: Sliders