Description
Grilled Chicken with Peanut Sauce is a flavorful summer dish perfect for gatherings, combining marinated chicken with a creamy, spicy sauce.
Ingredients
Scale
- 4 pieces Boneless, Skinless Chicken Breasts
- 2 cloves Garlic, finely chopped or grated
- 1 tablespoon Lime Juice
- Juice from 1 lime
- 3 tablespoons Olive Oil
- Salt and Pepper
- 1/2 cup Peanut Butter
- 1/3 cup Water
- 2 tablespoons Sriracha
- 1 tablespoon Fish Sauce
- 1 tablespoon Soy Sauce
- 2 teaspoons Brown Sugar
- Fresh Cilantro
Instructions
- Preheat the Grill to medium heat (around 350°F).
- Slice the chicken breasts horizontally for even cooking.
- Marinate the chicken with garlic, lime juice, olive oil, salt, and pepper for 10-30 minutes.
- Blend peanut butter, water, sriracha, fish sauce, soy sauce, and brown sugar until smooth.
- Grill the chicken for 2-3 minutes on each side until fully cooked.
- Serve the grilled chicken drizzled with peanut sauce and garnish with cilantro.
Notes
- Prep Time: 30 minutes
- Cook Time: 36 minutes
- Category: Main Course
- Method: Grilling
- Cuisine: Asian
Nutrition
- Serving Size: 1 piece
- Calories: 400
- Sugar: 6 g
- Sodium: 900 mg
- Fat: 25 g
- Saturated Fat: 4 g
- Unsaturated Fat: 21 g
- Trans Fat: 0 g
- Carbohydrates: 20 g
- Fiber: 2 g
- Protein: 30 g
- Cholesterol: 100 mg
Keywords: Grilled Chicken, Peanut Sauce, Summer Dish