Description
Crispy Air Fryer Mozzarella Sticks are a delicious and easy-to-make snack. They are golden brown on the outside and gooey on the inside, perfect for any occasion. Serve them with marinara sauce for a delightful dipping experience.
Ingredients
- 12 oz mozzarella cheese sticks, cut in half
- 1 cup all-purpose flour
- 2 large eggs, beaten
- 1 cup panko breadcrumbs
- 1 tsp Italian seasoning
- 1/2 tsp garlic powder
- 1/2 tsp onion powder
- Salt and pepper, to taste
- Cooking spray
- Marinara sauce, for dipping (optional)
Instructions
- Prep the cheese: Cut mozzarella sticks in half if desired. Place on a parchment-lined baking sheet and freeze for at least 30 minutes to help them keep their shape.
- Set up the breading station: Prepare three shallow bowls. In the first, combine flour with salt and pepper. In the second, whisk the eggs. In the third, mix panko breadcrumbs with Italian seasoning, garlic powder, onion powder, and a pinch of salt.
- Coat the cheese sticks: Dip each frozen mozzarella stick into the flour, then into the beaten egg, and finally coat thoroughly with the breadcrumb mixture, pressing gently. Repeat for all sticks.
- Air fry: Preheat your air fryer to 390°F (200°C) for about 5 minutes. Lightly spray the air fryer basket with cooking spray.
- Cook: Arrange the breaded mozzarella sticks in a single layer in the air fryer basket. Cook for 6-8 minutes, flipping them halfway through, until golden brown and crispy.
- Serve: Carefully remove the mozzarella sticks from the air fryer. Let them cool for a minute before serving warm with marinara sauce for dipping.
Notes
- Freezing the cheese sticks before breading is crucial to prevent them from melting during cooking.
- Feel free to experiment with different seasonings in the breadcrumb mixture for varied flavors.
- Avoid overcrowding the air fryer; cook in batches if necessary to ensure even crispiness.
- Check your air fryer model as cooking times may vary.
- Allow the crispy sticks to cool slightly before serving to enjoy the gooey cheese.
- Prep Time: 15 mins
- Cook Time: 8 mins
- Category: Snack, Appetizer
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 2 sticks
- Calories: 200
- Sugar: 1g
- Sodium: 300mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 10g
- Cholesterol: 100mg
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