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Creamy Marry Chicken Meatballs

Creamy Marry Chicken Meatballs: 7 Reasons to Fall in Love


  • Author: Jannet Lisa
  • Total Time: 40 minutes
  • Yield: 4 servings 1x
  • Diet: Gluten Free

Description

These Creamy Marry Me Chicken Meatballs are juicy and golden, made with seasoned ground chicken and bathed in a sun-dried tomato cream sauce. Perfect for a cozy dinner or entertaining guests.


Ingredients

Scale
  • 1 lb ground chicken
  • 1/3 cup breadcrumbs
  • 1/4 cup grated Parmesan cheese
  • 1 egg
  • 2 garlic cloves minced
  • 1 tsp onion powder
  • 1/2 tsp paprika
  • 1/2 tsp salt
  • 1/4 tsp ground black pepper
  • 2 tbsp chopped fresh parsley
  • 1 tbsp olive oil
  • 2 tbsp butter
  • 3 garlic cloves minced
  • 1/2 cup sun-dried tomatoes chopped
  • 1 tsp Italian seasoning
  • 1/2 tsp red pepper flakes (optional)
  • 3/4 cup chicken broth
  • 1 cup heavy cream
  • 1/2 cup grated Parmesan cheese
  • 1 cup fresh spinach (optional)
  • Salt and pepper to taste
  • Fresh basil leaves for garnish

Instructions

  1. In a large bowl, combine ground chicken, breadcrumbs, Parmesan, egg, garlic, onion powder, paprika, salt, pepper, and parsley. Mix gently until just combined.
  2. Shape into 1 to 1.5-inch meatballs.
  3. Heat olive oil in a skillet over medium heat. Sear meatballs in batches until golden brown on all sides. Remove and set aside.
  4. In the same pan, melt butter. Add garlic and cook until fragrant. Stir in sun-dried tomatoes, Italian seasoning, and red pepper flakes. Cook 2 minutes.
  5. Pour in chicken broth, scraping the bottom of the pan. Let simmer for 2–3 minutes.
  6. Stir in heavy cream and Parmesan. Simmer gently for 3–5 minutes until slightly thickened.
  7. Return meatballs to the sauce. Simmer for 7–10 minutes or until fully cooked through (165°F/74°C). Add spinach at the end to wilt.
  8. Taste and adjust seasoning. Garnish with fresh basil and more Parmesan if desired. Serve warm.

Notes

  • This dish pairs well with pasta or rice.
  • Adjust red pepper flakes based on your spice preference.
  • Prep Time: 15 minutes
  • Cook Time: 25 minutes
  • Category: Main Course
  • Method: Skillet
  • Cuisine: Italian

Nutrition

  • Serving Size: 1 serving
  • Calories: 430
  • Sugar: 2g
  • Sodium: 600mg
  • Fat: 32g
  • Saturated Fat: 16g
  • Unsaturated Fat: 12g
  • Trans Fat: 0g
  • Carbohydrates: 10g
  • Fiber: 1g
  • Protein: 27g
  • Cholesterol: 120mg

Keywords: Creamy Marry Me Chicken Meatballs, chicken meatballs, creamy chicken recipe, easy dinner recipe