Description
Delicious Chicken Bacon Ranch Stuffed Bread is a comfort food masterpiece that delights the taste buds, perfect for gatherings and game nights.
Ingredients
Scale
- 1 loaf French or Italian Bread
- 2 cups Cooked Shredded Chicken
- 6 slices Cooked Crumbled Bacon
- 1 cup Shredded Mozzarella Cheese
- ½ cup Shredded Cheddar Cheese
- ½ cup Ranch Dressing
- 2 Chopped Green Onions (optional)
- 2 tablespoons Unsalted Butter (melted)
- 1 teaspoon Garlic Powder
- 1 teaspoon Dried Parsley
Instructions
- Preheat the oven to 375°F (190°C).
- Slice the loaf lengthwise and scoop out some of the inner bread, creating a sturdy shell.
- Combine in a bowl the shredded chicken, crumbled bacon, mozzarella, cheddar, ranch dressing, and green onions (if using).
- Stuff the chicken mixture into the hollowed-out bread, pressing down gently.
- Mix melted butter, garlic powder, and parsley in a small bowl, then brush over the top.
- Wrap the stuffed bread loosely in foil and place it on a baking sheet.
- Bake for 20 minutes covered, then uncover and bake for an additional 10-15 minutes until cheese is bubbly.
- Cool slightly, then slice and serve warm.
Notes
- Substitution: Sourdough works well too.
- Can use turkey or ham for variety.
- Omit bacon for a vegetarian version or swap for sautéed mushrooms.
- Provolone or pepper jack can be used for a different flavor.
- Try Caesar dressing or chipotle mayo for a fun twist.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 350
- Sugar: 2 g
- Sodium: 800 mg
- Fat: 15 g
- Saturated Fat: 6 g
- Unsaturated Fat: 7 g
- Trans Fat: 0 g
- Carbohydrates: 30 g
- Fiber: 2 g
- Protein: 25 g
- Cholesterol: 70 mg
Keywords: Chicken Bacon Ranch Stuffed Bread, Comfort Food, Appetizer, Gathering Food