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Bake Preacher Cookies

Bake Preacher Cookies: 7 Simple Steps for Delicious Treats


  • Author: Jannet Lisa
  • Total Time: 15 minutes
  • Yield: 24 cookies 1x
  • Diet: Vegetarian

Description

These No Bake Preacher Cookies are a quick and easy dessert. They are rich, chocolatey, chewy, and made with pantry staples.


Ingredients

Scale
  • 1/2 cup unsalted butter
  • 2 cups granulated sugar
  • 1/2 cup whole milk
  • 1/4 cup unsweetened cocoa powder
  • 3/4 cup creamy peanut butter
  • 1 teaspoon vanilla extract
  • 1/4 teaspoon salt
  • 3 cups old-fashioned rolled oats

Instructions

  1. Line two baking sheets with wax or parchment paper.
  2. In a medium saucepan, melt butter, sugar, milk, and cocoa powder over medium heat, stirring constantly.
  3. Once boiling, allow the mixture to boil for exactly 1 to 1.5 minutes.
  4. Remove from heat and stir in peanut butter, vanilla extract, and salt until smooth.
  5. Add oats and stir until evenly combined and fully coated.
  6. Quickly drop spoonfuls of the mixture onto the prepared baking sheets.
  7. Let the cookies cool and set at room temperature for 20–30 minutes, or chill in the fridge for faster results.
  8. Store in an airtight container once set.

Notes

    • Prep Time: 5 minutes
    • Cook Time: 10 minutes
    • Category: Dessert
    • Method: No Bake
    • Cuisine: American

    Nutrition

    • Serving Size: 1 cookie
    • Calories: 180
    • Sugar: 12g
    • Sodium: 50mg
    • Fat: 9g
    • Saturated Fat: 3g
    • Unsaturated Fat: 6g
    • Trans Fat: 0g
    • Carbohydrates: 23g
    • Fiber: 2g
    • Protein: 3g
    • Cholesterol: 15mg

    Keywords: No Bake Preacher Cookies, easy dessert, quick snacks