Description
These Apple Pie Jello Shots are a delightful and easy way to capture the essence of classic apple pie in a fun, boozy treat perfect for fall parties and gatherings.
Ingredients
Scale
- 2 cups apple cider or apple juice
- 2 tablespoons unflavored gelatin
- 1 cup apple flavored vodka or apple flavored whiskey
- 1 teaspoon apple pie spice (optional)
Instructions
- Pour apple cider or juice into a large pot. Sprinkle unflavored gelatin over the top and let sit for 5-10 minutes to bloom.
- Place the pot over medium/high heat and stir until the mixture comes to a full boil.
- Remove from heat and let the mixture cool for about 15 minutes.
- Stir in the apple-flavored vodka or whiskey until fully combined.
- Carefully divide the mixture into 20 shot cups.
- Cover with plastic wrap and refrigerate until solid, approximately 3-4 hours.
- Optional: Garnish with a sprinkle of cinnamon before serving.
Notes
- Ensure all gelatin is fully dissolved to avoid lumps.
- Let the mixture cool slightly before adding alcohol to preserve its flavor.
- Store covered in the refrigerator for up to 5 days.
- Avoid freezing as it can alter the texture.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Desserts
- Method: Chilled
- Cuisine: American
Nutrition
- Serving Size: 1 shot
- Calories: 50 kcal
- Sugar: 8 g
- Sodium: 5 mg
- Fat: 0 g
- Saturated Fat: 0 g
- Unsaturated Fat: 0 g
- Trans Fat: 0 g
- Carbohydrates: 10 g
- Fiber: 0 g
- Protein: 0 g
- Cholesterol: 0 mg
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