Description
Crispy and easy Air Fryer Beef & Bean Taquitos are packed with seasoned beef, refried beans, and cheese. They are ready in minutes with no deep frying!
Ingredients
- 1 lb ground beef
- 1/2 small onion, finely diced
- 1 tsp garlic powder
- 1 tsp cumin
- 1/2 tsp paprika
- Salt and pepper to taste
- 1 cup refried beans
- 1 cup shredded cheese (Mexican blend or cheddar)
- 12 corn tortillas
- Cooking spray or olive oil spray
Instructions
- In a skillet over medium heat, cook ground beef and diced onion until fully browned. Drain excess grease.
- Stir in garlic powder, cumin, paprika, salt, and pepper. Cook 1–2 more minutes.
- Remove from heat and mix in refried beans and cheese until well combined.
- Warm tortillas in the microwave under a damp paper towel to make them pliable.
- Spoon about 2 tablespoons of the filling into each tortilla and roll tightly, creating beef and bean tortilla rolls.
- Preheat air fryer to 400°F.
- Place rolled taquitos seam-side down in the basket in a single layer.
- Lightly spray tops with oil for maximum crispiness on your air fryer beef bean wraps.
- Air fry for 8–10 minutes or until golden brown and crispy, achieving your air fryer ground beef and bean dish.
- Remove and serve immediately with your favorite dips for your air fryer beef bean bake.
Notes
- Warm tortillas to prevent cracking.
- Do not overfill taquitos for best results.
- Place taquitos seam-side down in the air fryer.
- Lightly spray tops with oil for crispiness.
- Cook in batches to avoid overcrowding.
- Use a damp cloth to wrap tortillas while microwaving.
- A tablespoon of salsa in the filling can add a juicy kick.
- Use parchment paper liners in the air fryer for easier cleanup.
- Double the recipe and freeze extras for a quick future meal.
- Remember to remove toothpicks before serving if used.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Appetizers
- Method: Air Frying
- Cuisine: Mexican-Inspired
Nutrition
- Serving Size: 1 taquito
- Calories: 224
- Sugar: 1g
- Sodium: 205mg
- Fat: 12g
- Saturated Fat: 5g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 2g
- Protein: 15g
- Cholesterol: 43mg
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